A useful starting point

See what needs a closer look.

Choose one standard and answer 14 plain-language questions about how your organisation works. This takes about 5 minutes.

Preliminary self-assessment only; this does not replace an expert assessment.

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Specialist review is needed for sector-specific safety, food and environmental topics.

01

Understand

01Has your team agreed on the scope of operations and the parties affected by the management system?
02Is someone responsible for keeping relevant business requirements up to date?
02

Assess

03Has your team reviewed current practice and recorded where evidence is still insufficient?
04Have the first issues to address been selected based on actual impact?
03

Build

05Do key processes have clear inputs, outputs and owners?
06Do work instructions have versions and an approval step before use?
04

Operate

07Do people know their responsibilities and how to report exceptions?
08Are the agreed steps used in day-to-day work?
05

Show evidence

09Are records created from work that actually happened and easy to retrieve?
10Can important records be traced to their source, date and reviewer?
06

Check

11Is there a schedule for independent checks of practice and evidence?
12Do leaders review operating results and decide what to do next?
07

Improve

13Do identified issues have an owner, an action and follow-up to completion?
14After an action, does another person check whether the issue was actually resolved?